Baby it’s cold outside! While it is hard to escape that frosty North Texas air, it’s easy to warm up with gourmet southern cooking and a tasty, handcrafted drink in hand. Here are a few of our favorites for a cold, winter day:
The Tricky Fish
Our signature dish, we are partial to the flavors of flaky fish paired with Cajun dirty rice and spicy crawfish etouffee. The traditional Tricky Fish comes with blackened tilapia, but it’s easy to substitute blackened salmon or redfish instead – just let your server know what you would prefer!
The Tricky Fish Cheeseburger
Yes…we know…you can get a cheeseburger just about anywhere, but can you get it topped with homemade bacon jam? Tricky Fish’s signature bacon jam make this burger spectacular! Made to order, we’ll cook the burger to your specifications, then add cheddar cheese, lettuce, tomato, onion, pickles, and of course, the bacon jam. Pair it with a glass of ice old craft beer, and you’re set!
Gravy Fries
Don’t want to order a full meal but need something to munch on as you sip one of our signature cocktails? Give the gravy fries a try! Freshly cut French fries are doused in brown gravy, then topped with cheddar cheese, green onions, and tomatoes. So good you’ll be tempted to hoard them all for yourself!
Tillamook Mac & Cheese
Who doesn’t love the ooey, gooey goodness of fresh macaroni & cheese? At Tricky Fish in Richardson, Texas, guests rave about the mac and cheese. It can be served plain, or add grilled chicken or shrimp. Either way – it’s delicious.
Ready to warm up at the best new restaurant in Richardson, Texas? Stop by Tricky Fish this week for these and other comfort foods to warm you up in no time! We are conveniently located in CityLine DFW.